Recipe is adopted from Madhur Jaffrey's Lamb Biryani recipe in her "Indian Cooking". I used boneless chicken thighs instead of lamb, increased the kind and the amount of spices, and added tomatoes, jalapeño, cilantro leaves and cashew nuts…

Shrimp Makhani Curry with Naan and Saffron RiceMy Shrimp Makhani recipe is here (in Japanese): 本格バターチキン風★エビカレー by yukoz1My Saffron rice recipe is here (in Japanese): 簡単♪美味しいサフランライス by yukoz1My Naan recipe is here…

Garlic Shrimp on Saffron RiceMy Garlic Shrimp recipe (in Japanese): ガーリックシュリンプ〜スペイン風 by yukoz1 Saffron RiceMy Saffron Rice recipe (in Japanese): 簡単♪美味しいサフランライス by yukoz1